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The white truffle, unbeatable wines and elaborate Piedmontese cuisine have all been in the news recently, turning the spotlight on Alba and the Langhe and Monferrato areas. Since 1863 the Hotel Savona has welcomed and spoiled all the people who have come to visit the area and discover its treasures. Click on the title for a brief outline. » Radiocorriere » L'Europeo » La Settimana Incom illustrata » Tutti » La Cucina Italiana » Alba » La Stampa Sera » Gazzetta d'Alba